臺灣藝術家，以食物作為創作媒材，結合參與式藝術、共融藝術等概念，進行多項餐桌共創計畫以及食物創作工作坊，並在每項創作建立當中的「食物語言」。

近年研究人類取用於自然的傳統工法、飲食與祭祀文化，透過吃食描繪地方的人地關係，目前駐地臺灣花東原住民部落與居民共同生活、學習、合作與創作。

Taiwan artist . Using food as a sculpture medium and proposes "Food Language" as a creative method. She treat the eating scene as a kind of Relational Art and Site-specific Art to create. The dining table is like a theater, and people's participation is a microcosm of society.

In recent years, she has studied the traditional construction methods, food and sacrificial culture that humans have used from nature, and depicted the relationship between people and land in the place through food. She is currently living, studying, collaborating and creating with the residents of the indigenous communities of Hualien and Taitung in Taiwan.

〈白糖行碎〉〈Sugar Crush〉

兩百年前的六月，在台南東門路上曾經因為滿街遍地的碎糖，引燃一場延燒三天、離奇的「甜蜜火災」，乍聽荒唐卻反映了台南糖產業發展的鼎盛。

想像著這種荒誕與現實嫁接時的突兀，引用在《台灣采訪冊》以「白糖行碎」形容當時台南運糖之多，在運糖途中不小心掉落的碎糖灑落滿地、佈滿街道的光景，在這次的創作中試圖由糖的脈絡，從這些荒誕與現實並存的碎片中抽取這座「全糖之都」過往至今不同的樣貌。

Two hundred years ago in June, a bizarre "sweet fire" was set off on Tainan's Dongmen Road because of crushed sugar strewn all over the street, which lasted for three days. This may sound absurd at first, but it reflects the prosperity of Tainan's sugar industry.

Imagining the abruptness of this grafting of absurdity and reality, the "Taiwan Interview Book" uses the term " Sugar Walking Crushed " to describe the amount of sugar transported in Tainan at that time. The crumbs of sugar accidentally dropped during the transportation were scattered all over the floor. In this creation, I try to use the context of sugar to extract the different looks of this "City of full Sugar" from the past to the present from these fragments of absurdity and reality.